Eco-Friendly Grease Trap Bioremediation Solution
Introduction
PES-TrapAttack™ is a live microbial blend engineered to naturally break down fats, oils, and grease (FOG) in commercial and industrial grease traps. Tailored for foodservice and hospitality operations, it accelerates digestion of FOG to reduce blockages, minimize odors, and lower maintenance costs—delivering a safe, eco-friendly approach to grease management.
Key Benefits
- Synergistic Microbes: Multiple strains work together to digest FOG step by step for consistent, ongoing trap performance.
- Complete Breakdown: Transforms fats, oils, and grease into simple, non-toxic byproducts (e.g., water and carbon dioxide), helping cut pumping frequency and sludge volume.
- Fast & Reliable: Activates quickly under typical kitchen conditions; routine dosing keeps lines clear and helps prevent emergency downtime.
- Proven Safety: Non-caustic and non-corrosive; safe for plumbing and compatible with most municipal wastewater systems when used as directed.
Use Cases
- Restaurants: Maintain smooth operations in high-traffic kitchens and reduce FOG-related service calls.
- Hotels & Resorts: Enhance guest experience by eliminating trap-related odors.
- Commercial & Institutional Kitchens: Keep shared or high-capacity cooking spaces free of grease buildup.
- Food Prep & Commissaries: Support compliance and reduce maintenance across centralized prep facilities.
“Harness the power of nature to eliminate grease buildup. Request PES-TrapAttack™ today!”